Curniciello Oviedo Menu (En)
The authentic taste of Naples
From our famous Neapolitan pizzas, made with the freshest and highest quality ingredients, to our artisanal pastas and delicious homemade desserts. Check out our menu!
- POLENTA BRAVA – 8,50€ Tapa de chips de polenta con espuma de salsa brava a nuestro estilo.
- BRUSCHETA CURNICIELLO – 8€ Tostas de pan casero con pesto de albahaca, tomate cherry, mozzarella y aceite de oliva virgen extra.
- ARANCINI (4uds.) – 10€ Arancini de arroz con boletus, ajo, tomate casero y parmigiano.
- PASTA BOLETUS TRUFA – 18€ Pasta con crema de boletus, salsa de trufa y crema de parmigiano.
- PASTA CACIO E PEPE CURNICIELLO – 18€ Pasta cacio e pepe con langostinos a la plancha y un toque de limón.
- RAVIOLI DE ESTOFADO DE TENERA – 17,50€ Ravioli caseros de nuestro estofado de tenera con cebolla y zanahoria, con parmigiano.
- RAVIOLI DE CENTOLLO – 20€
- PASTA GOURMET – 25€ Pasta fresca casera con parmigiano de 40 meses de curación y láminas de trufa fresca.
- PASTA RAGÚ CASERO – 18€ Pasta corta con nuestro ragú napolitano con albóndiga casera, salchicha fresca italiana y costilla al horno desmechada, con salsa de tomate y ricotta salada.
- PASTA DE AJO NEGRO Y AVELLANA – 16€
POSTRES ESPECIALES
- BROWNIE CASERO DE CHOCOLATE CON HELADO – 7,50€
(Puede contener frutos secos) - POSTRE NAPOLITANO BABÁ – 7,50€
Bizcocho típico napolitano, esponjoso, bañado en almíbar con ron, con crema pastelera, kiwi y naranja. - TIRAMISÚ GLUTEN FREE 5,50€
PARMIGIANA
10€
Aubergine, San Marzano PDO tomato, scamorza (smoked cheese), parmigiano (12-month curing), basil and home-baked bread.
MONTANARINE (2 u)
10,50€
Two units of pizza fritta: · San Marzano PDO tomato, parmigiano and basil. · Pistachio pesto, mortadela di Bologna, ricotta and pistachio bulk.
Montanarine Curniciello (2 u)
12,50€
Two units of pizza fritta to the pizzaiolo’s taste. (See allergens)
BURRATA FRITTA
14,50€
Burrata wrapped in dough of fried pizza, with San Marzano PDO tomato, parmigiano and basil (with truffle sauce or basil pesto optional).
CROCCHÉ (4 ud.)
8€
Four units of mashed potatoes with vegetables and Italian sausage, accompanied by truffle mayonnaise.
CURNICIELLO PLATTER
18€/9€
Selection of Italian cheeses: Parmigiano reggiano PDO (24-month curing), burrata di bufala, gorgonzola and taleggio cheese with tomate and fig jam and baked focaccia (optional to add semi-dried tomato and black olives +4€).
MIXED CURNICIELLO PLATTER
22€/11€
Selection of Italian cheeses and cooked meat: parmigiano reggiano PDO (24-month curing), burrata di bufala, gorgonzola, taleggio cheese, mortadela di Bologna, salami Napoli and panceta arrotolata, with tomato and fig jam and baked focaccia (optional to add semi-dried tomato and black olives +4€).
CARPACCIO
16€
Asturian veal carpaccio with truffle sauce, parmigiano flakes, rocket salad, natural tomato, and extra virgin olive oil.
BURRATA DI BÚFALA
16,50€
Burrata di bufala, Iberian ham, lettuce, cherry tomato, and home-baked bread (with truffle sauce or basil pesto optional).
CAPRESE
14€
Buffalo mozzarella, natural tomato, basil pesto, roasted pine nuts, and extra virgin olive oil.
CARPACCIO CURNICIELLO
17€
Asturian veal carpaccio with parmigiano cream, roasted pine nuts, and semi-dried tomato.
CECINA SALAD
15€
Lettuce, grilled goat cheese, cecina and cherry tomato covered with caramel.
* Gluten-free pasta or fresh pasta is available for an extra €1 on top of the price of the dish.
TRADITIONAL CARBONARA
14€
Pasta with guanciale, egg yolk, parmigiano and freshly ground black pepper.
BOLOGNESE PASTA
16€
Pasta with our minced meat stew with San Marzano PDO tomato, parmigiano, burrata cream and basil.
PESTO PASTA
16€
Pasta with basil, pine nuts, garlic and semi-dried tomato.
ALL' AMATRICIANA PASTA
16,50€
Pasta con salsa de tomate San Manzano D.O.P., guanciale y pecorino.
PASTA CON CIGALAS
22€
Pasta con cigalas en su caldo y tomate piennolo del Vesuvio.
HOMEMADE GNOCCHIS:
Gorgonzola Cream
16,50€
With cecina and walnut bulk.
Sorrentina
14€
San Marzano PDO tomato, mozzarella fior di latte and parmigiano.
Bolognese
15€
Our minced meat stew with San Marzano PDO tomato and parmigiano cheese.
HOMEMADE MEAT LASAGNA
15€
Capas de pasta intercaladas con nuestro guiso de carne, salsa bechamel cremosa, tomate San Marzano D.O.P. y parmigiano gratinado.
OUR OWN RISOTTO
(Check availability)
RAVIOLI
(Check availability)
*All our pizzas can be prepared gluten free, except the calzones and fried pizza. If you wish the gluten-free option, a supplement of 1€ to the original price of the pizza will be added (not 100% guaranteed for allergic people).
PIZZA FRITTA
16€
Fried calzone, later baked and stuffed of salami Napoli, mozzarella fior di latte, parmigiano, ricotta and San Marzano PDO tomato.
REGINA
10€
San Marzano PDO tomato, mozzarella fior di latte, extra virgin olive oil and basil.
NAPOLI
15,50€
San Marzano PDO tomato, mozzarella fior di latte, cherry tomatoes, Cantabrian anchovies, garlic oil, oregano, crusty black olive bread and basil.
NAPOLI DEL PIZZAIOLO
18€
San Marzano PDO tomato, Piennolo del Vesuvio tomato, yellow datterino tomato, Cantabrian anchovies, garlic oil, oregano, crusty black olive bread and basil.
DIAVOLA
13€
San Marzano PDO tomato, mozzarella fior di latte, spianata (spicy salami) and peperoncino in julienne.
´NDUJA
16,50€
San Marzano PDO tomato, mozzarella fior di latte, gorgonzola, scamorza (smoked cheese), ‘nduja (Italian spicy spreadable pork sausage) and peperoncino in julienne.
NORMA
14€
San Marzano PDO tomato, mozzarella fior di latte, scamorza (smoked cheese), fried aubergine, ricotta, semi-dried tomato and parmigiano.
CAPRICCIOSA
16€
San Marzano PDO tomato, mozzarella fior di latte, Napoli salami, cooked ham, mushrooms, artichokes and crusty black olive bread.
BUFALINA
12,50€
San Marzano PDO tomato, mozzarella di bufala, extra virgin olive oil and basil.
IBERIAN BUFALINA
16,50€
San Marzano PDO tomato, mozzarella di bufala, Iberian ham, extra virgin olive oil and basil.
TONNO
15€
San Marzano PDO tomato, mozzarella fior di latte, tuna, onion, back olive and oregano.
IBERIAN
16,50€
San Marzano PDO tomato, mozzarella fior di latte, cherry tomato, Iberian ham, rocket salad, burrata cream, parmigiano flakes and extra virgin olive oil.
ESTATE
14,50€
Baked focaccia with cherry tomato, garlic and basil, Iberian ham, ricotta with sweet paprika and extra virgin olive oil.
TRADITIONAL CALZONE
12,50€
San Marzano PDO tomato, mozzarella fior di latte, ricotta, cooked ham, parmigiano and basil.
SPECIAL CALZONE
15€
Mozzarella fior di latte, fried aubergine, ricotta, parmigiano, Iberian ham and cherry tomato.
BOLOGNA
16€
Mozzarella fior di latte, pistachio pesto, mortadela di Bologna and pistachio bulk.
DATTERINO ANCHOVIES PIZZA
16,50€
Mozzarella fior di latte, datterino tomato (yellow), Cantabrian anchovies, ricotta, basil and extra virgin olive oil.
PISTACHIO
16€
Mozzarella fior di latte, pistachio pesto, guanciale, burrata cream and pistachio bulk.
ORTOLANA
11,50€
Mozzarella fior di latte and seasonable vegetables.
FOUR LITTLE CHEESES
15€
Mozzarella fior di latte, parmigiano regiano (12-month curing), ricotta and La Peral cheese, to choose from fig or tomato jam.
PUMPKIN
16,50€
Mozzarella fior di latte, pumpkin cream, mushrooms, La Peral cheese, panceta arrotolata, burrata cream and walnut bulk.
TRUFFLER BOLETUS
17€
Mozzarella fior di latte, boletus cream, guanciale, truffle sauce and parmigiano.
VESUVIO
17€
Mozzarella di bufala, Piennolo del Vesuvio tomato, basil and extra virgin olive oil.
SALSICCIA
17€
Mozzarella fior di latte, parmigiano, truffle sauce, Italian fresh sausage, mushrooms and extra virgin olive oil.
TRUFERINA PROSCIUTTO
18,50€
Mozzarella fior di latte, boletus cream, truffle sauce, cooked ham stuffed with truffles, ricotta, parmigiano and basil.
CURNICIELLO
16€
Pizza to the pizzaiolo’s taste. (Ask for allergens)
PIZZA RAGÚ
16,50€
Mozzarella fior di latte, minced meat cooked at law temperature with natural tomato, onion, carrot and mushrooms, burrata cream and parmigiano.
GRANNY’S PIZZA
16,50€
Mozzarella fior di latte, goat’s cheese, cecina and tomato covered with caramel.
PIZZA CAPRICCIOSA 2.0
17,50€
Mozzarella fior di latte, San Marzano PDO tomato, cooked ham braised with truffle, salami Napoli, mushrooms, artichokes and crusty black olive bread.
GARLIC AND PARMIGIANO BREAD
8€
With rocket salad and semi-dried tomato.
HOME-BAKED BREAD
2,50€
HOMEMADE TIRAMISU
6,50€
Postre tradicional con capas de bizcocho empapado en café, crema de mascarpone y un toque de cacao espolvoreado.
CANNOLO SICILIANO
6,50€
Sweet ricotta cream wrapped in puff patry with chocolate.
ITALIAN CHEESE CAKE
7€
Soft and sweet gorgonzola, parmigiano and taleggio cheese cake with biscuit base and mandarin sorbet or berry jam.
DELIZIA DI LIMONE
7,50€
Lemon cream wrapped in a light sponge cake with cream with fruit sauce.
ICE CREAM
5€
Ask for flavours.
NATIONAL WINES:
Tempore (Young - Organic Farming)
12€
Wine From The Bajo Aragón Región.
Cueva De Lobos (Aging)
14€
D.O. Rioja (Tempranillo).
Rippa Dor II (Oak)
16€
D.O. Ribera del Duero (Tinta fina).
BOYANTE D.O. RUEDA (VERDEJO)
15€
VIÑA ABAD. D.O. VALDEORRAS (GODELLO)
14€
LAGAR DE BESADE
16€
D.O. Rías Baixas (Albariño).
Perseo7 DO Rueda- Verdejo
16€
Botella de vino blanco
Pyjama DO Bierzo Godello
19€
Botella de vino blanco
Erial 2021 DO
19€
Botella de Ribera del Duero
Italian Wines:
VALPOLICELLA D.O.C RIPASSO
17€
LAMBRUSCO DELL EMILIA (ROSATO AMABILE)
16€
DUCHESSALIA MOSCATO D´ASTI D.O.C.G.
16€
Chardonnay Trentino DOC
19€
Botella de vino blanco italiano
Fiano di Avellino DOCG
29€
Botella de vino blanco italiano
Costa di Rose Sangiovese IGT
19€
Botella de vino rosé ligero italiano
Quote 29 IGT 2022
22€
Botella de vino tinto italiano
Reguta DOC
15€
Botella de Prosecco
*10% VAT INCLUDED IN ALL PRICES